*CEVICHE DE CAMARÓN O PESCADO $14 Med • $26 Lg Shrimp or fish marinated in lime juice, garnished with red onions, cucumber, tomatoes, cilantro and sliced avocado.
*CEVICHE ESPECIAL DE CAMARÓN $20 Med • $28 Lg Octopus, shrimp, and callo de hacha marinated in lime juice, tossed in our signature Culichi sauce. Garnished with red onions, cucumber, tomatoes, cilantro and sliced avocado.
*TOSTADA DE CEVICHE$9.99 De camarón o pescado | Shrimp or Fish marinated in lime garnished with red onions, tomatoes, cilantro, cucumbers and sliced avocado
TOSTADA DE CAMARÓN COCIDO O PULPO$10.99 A mix of cooked shrimp and octopus tossed in a salsa Culichi, red onions, tomatoes cilantro, cucumbers. Garnished with sliced avocados.
*TOSTADA MIXTA$13.99 A mix of fish ceviche, imitation crab, octopus, shrimp, tossed in a Culichi sauce, red onions, tomatoes, cilantro, cucumbers. Garnished with sliced avocados.
*OSTIONES EL BARCO $19 Half dozen • $12 Dozen Half shell oysters topped with shrimp and octopus ceviche.
*OSTIONES ESPECIALES $18 Half dozen • $28 Dozen Half shell oysters topped with shrimp and octopus tossed with lime, tomatoes, red onions, cucumbers and a Culichi sauce.
*PATA DE MULA $14 Half dozen • $26 Dozen Pacific Coast Blood Clams halves tossed in a Culichi sauce, lime juice, red onions, cucumbers, and tomatoes.
*ALMEJA REINA$28 One queen clam topped with shrimp ceviche, garnished with red onions, cilantro, and cucumber.
*PEPINOS EL BARCO$13 Four cucumbers stuffed with shrimp or fish ceviche dusted with chili powder.
*OSTIONES BALA$9.99 Four shots prepared with oysters, clamato, lime juice, Culichi sauce, and chili dust.
*PA LA CRUDA$10 Shot of callo de hacha, shrimp, octopus, oysters, blood clams, clamato, lime juice, Culichi sauce and chili dust.
*AGUACHILE$28 Verdes • Rojos • Negros • Mixtos Shrimp marinated in lime juice, Culichi sauce, garnished with tomatoes, cucumbers, and red onions.
*AGUACHILE DIVORCIADO $50 A plate of green and red shrimp aguachile, separated down the center with a bed of callo de hacha marinated in lime juice dusted with chiltepin.
*AGUACHILE EL BARQUITO$40 Aguachile in our signature Culichi sauce, callo de hacha dusted with chiltepin, cooked shrimp. garnished with avocado slices, cucumber, red onions.
*AGUACHILE ESPECIAL$60 Cooked octopus, shrimp and sliced callo de hacha, aguachile verde, tossed in a Culichi sauce, red onions, and cucumber slices.
*AGUACHILE DE CALLO DE HACHA$55 Callo de hacha marinated in lime juice, Culichi sauce, red onion and chile chiltepin dust.
*TORRE DE MARISCOS $39 A medley of shrimp, octopus, aguachile shrimp, callo de hacha in Culichi sauce, packed in a tower and garnished with cucumber, tomatoes and avocado slices.
PIÑA CULICHI $28 Half pineapple filled with shrimp and octopus ceviche, shrimp aguachile, mixed in a Culichi sauce.
*MOLCAJETE FRIO $30 Cooked shrimp, callo de hacha, shrimp aguachile, octopus, tossed in our signature Culichi sauce. Garnished with cucumber, red onions and avocado slices.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
hot appetizers APERITIVOS CALIENTES
MENDIGO $8 Med • $10 Lg Seafood broth.
MENDIGO ESPECIAL $9 Med • $18 Lg Broth with mixed diced seafood.
EMPANADAS DE CAMARÓN $14 4 Pcs • $24 8 Pcs Crispy corn dough, filled with shrimp served with a sweet and spicy dipping sauce.
OSTIONES GRATINADOS $11 Half dozen • $24 Dozen Oysters on the half shell, topped with cheese and baked.
Shared Plates BOTANAS Charola o Jumbo • Full tray or Jumbo tray
*LA GUASAVEÑA $45 A taste of Sinaloa in this assorted tray of shrimp ceviche, callo de hacha ceviche, crispy octopus, and fish chicharron.
*BOTANA EL GENERAL $80 Cooked shrimp, shrimp aguachile, callo de hacha aguachile, octopus, tossed in our signature Culichi sauce, mango, red onions, cucumber and avocado slices.
*BOTANITA EL 35 $38 Shrimp ceviche, callo de hacha, octopus tossed in our signature Culichi sauce.
LANGOSTINOS $48 Half dozen • $88 Dozen Estilo Sinaloa
Prawn shrimp cooked in our signature Sinaloa style sauce (also available in half trays).
CAMARONES $38 Half dozen • $64 Dozen Huichol. Cucaracha. Coras
Shelled shrimp cooked in your choice of sauce.
LEVANTA MUERTOS $48 Half dozen • $88 Dozen Assorted seafood tray, crab legs, crab, shelled shrimp, clams, mussels, octopus, callo de hacha, cooked in spicy red sauce.
BAGRE $23 Catfish, potatoes, celery, chayote, carrots, cilantro, and onion.
MOJARRA $23 Whole tilapia with potato, chayote, celery, carrots, cilantro, and onions.
From the grill DE LA PARRILLA
ALL CHARCOAL GRILLED. Algunos de los platillos van acompañados con arroz, papas fritas, ensalada y pan. Some of these items are served with rice, french fries, salad and garlic bread.
PESCADO ZARANDEADO Market price Fish grilled in a tangy and spicy red sauce.
CAMARONES ZARANDEADOS $37 Butterflied shrimp marinated in a spicy and sweet sauce grilled and served with a side of French fries.
PULPO ZARANDEADO $38 Half dozen • $60 Dozen Octopus marinated in a spicy and sweet sauce grilled, served a side of rice, salad and French fries.
PULPO ASADO $37 Half octopus • $60 Whole octopus Grilled octopus, served with a side of rice, salad, and French fries.
CAMARONES MARINEROS $28 A bed of rice topped with shrimp tossed in a red ranchero sauce, garnished with pico de gallo and sliced avocados.
PAELLA $31 Loaded with shrimp, crab legs, mussels, rice and mixed vegetables.
Surf and Turf TIERRA Y MAR
*ASADA $28 Grilled steak, jalapeños, chambray green onions, served with a side of rice, beans and warm corn tortillas.
FAJITAS DE CAMARON $28 Grilled shrimp, onions, and bell peppers served on a sizzling skillet. Accompanied by a side of rice, beans, fajita salad and warm tortillas.
STEAK FAJITAS $28 Grilled steak, onions and bell peppers served on a sizzling skillet. Accompanied by a side of rice, beans, fajita salad and warm tortillas.
FAJITAS MIXTAS $28 Grilled steak and chicken, onions and bell peppers served on a sizzling skillet. Accompanied by a side of rice, beans, fajita salad and warm tortillas.
CHORIPOLLO $25 Grilled chicken breast topped with chorizo and melted cheese. Served with a side of rice, beans, and warm tortillas.
*SURF AND TURF $40 Ribeye, lobster tail, served with a side of mash potatoes, salad and seasonal grilled vegetables tossed in a garlic butter.
CHICKEN AND TURF $36 Grilled chicken breast, lobster tail, served with a side of mash potatoes, salad and seasonal grilled vegetables tossed in a garlic butter.
ARROZ CON POLLO $20 A bed of rice topped with grilled chicken, onions, mushrooms and cheese dip.
ARROZ CON CARNE $22 A bed of rice topped with grilled chicken, onions, mushrooms and cheese dip.
ARROZ TEXANO $23 A bed of rice topped with grilled vegetables, chicken, steak, shrimp topped with cheese dip.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner plates PARA CENAR
Todos van acompañados con papas fritas, arroz, ensalada y pan. Served with french fries, rice, salad and garlic bread.
FILETE DE PESCADO $20 Empanizado • Diabla • Ajo • Ajillo • Plancha • A la mantequilla • Ranchero • Al limon
Fish filet cooked in your choice of any of our signature Sinaloa style sauces: Spicy, garlic, butter, red ranchero sauce, or tangy lime sauce.
PESCADO HUACHINANGO $30 Sinaloa • Diabla • Ajo • Ajillo • Rancheros • Mantequilla • Frito Whole red snapper, deep fried and covered in your choice of any of our signature Sinaloa style sauces: Spicy garlic, butter, red ranchero sauce.
MOJARRA $21 Diabla • Ajo • Ajillo • Ranchero • Mantequilla • Frito Whole tilapia, deep fried and covered in your choice of our signature Sinaloa style sauces: spicy, garlic, butter or red ranchero sauce.
LANGOSTINOS Market Price Estilo Sinaloa. Prawn shrimp cooked in our signature Sinaloa style sauce.
CAMARONES $25 Sinaloa • Empanizados • Diabla • Ajo • Ajillo • Plancha • A la mantequilla • Rancheros
Shrimp cooked in your choice of any of our signature Sinaloa style sauces. Spicy, garlic, butter, or red ranchero sauce. Served with a side of rice, salad, and French fries.
CAMARONES MOMIA $24 Jumbo shrimp, stuffed with cheese and wrapped with bacon. Served with a side of rice, salad, and French fries.
PULPO $36 Diabla • Ajo • Ajillo • Ranchera • Mantequilla • Cucaracha
Octopus cooked in your choice of our signature Sinaloa Style sauce, spicy, garlic, red ranchera or butter.
PASTA EL BARCO $23 Linguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy sauce.
Specialties ESPECIALIDADES
Algunos de los platillos van acompañados con arroz, ensalada o tortillas. Some of these items are served with rice, salad or tortillas.
COLA DE LANGOSTA Market price Se puede pedir al estilo Sinaloa.
Lobster tail, shrimp, octopus, chopped clam, crab and oysters cooked in a creamy mushroom sauce. Also available in our Sinaloa style signature sauce.
LANGOSTA RELLENA Market price Se puede pedir al estilo Sinaloa.
Whole lobster, shrimp, octopus, chopped clam, crab and oysters cooked in a creamy mushroom sauce. Also, in our Sinaloa signature sauce.
FILETE GRATINADO $25 Filet of fish stuffed with shrimp, octopus, and crab, cooked with bell peppers and topped with melted cheese.
FILETE A LA CREMA $25 Filet of fish stuffed with shrimp, octopus, crab, cooked with bell peppers and covered in a creamy mushroom sauce.
SALMÓN $26 Grilled Salmon, served with a side of rice, salad, and French fries.
COCO RELLENO $28 Shrimp, crab, scallops, and octopus cooked in a creamy mushroom sauce and topped with melted cheese.
PIÑA RELLENA $24 Se puede pedir al estilo Sinaloa. Shrimp, crab, scallops, and octopus cooked in a creamy mushroom sauce and topped with melted cheese. Also available in our signature Sinaloa style sauce.
FILETE PERLA $27 Fish fillet stuffed with shrimp, octopus, crab, and scallops, steamed in foil with mixed vegetables.
MOLCAJETE FABULOSO $38 Crab legs, mussels, shelled shrimp, octopus, scallop, crab, cooked in a spicy red sauce and served in a molcajete.
MARISCADA EL BARCO $188 Large seafood tray (serves 6-8 people)
Huachinango frito, Nayarit style whole lobster, camarones momias, camarones empanizados, camarones a la diabla y chapuzon, served with rice and garlic bread.
MARISCADA EL PRIMO $240 Large seafood tray (8-10 people) Mussels, prawn shrimp, shelled cora style shrimp, chicharron de pescado, deep fried shrimp, shelled cucaracha style shrimp, crab legs, Chapuzon and octopus in our salsa especial.
Kids Menu Todos los platillos de niños van acompañados con orden de papas fritas. All kids meals are served with side of french fries.
CHICKEN TENDERS $7 PIZZA $8 MAC AND CHEESE $7
Desserts
CHURROS $7.99
TRES LECHES $6.99
FRIED ICE CREAM
Soft Drinks
Bottle water $2 Mineral • Natural
Bottle Tea $3
Aguas frescas $4 Jamaica • Horchata • Tamarindo
Café $2
Chocomilk $3
Coke · Diet Coke · Sprite $2
Refrescos Mexicanos $3 Coca Cola de botella • Diet Coke • Jarritos • Sidral • Sangría
Non-alcohol $6 Regular $9 Medium $15 Large $30 Jumbo
With alcohol $7 Regular $10 Medium $17 Large $32 Jumbo
Signature Cocktails Our signature cocktails are made with premium organic spirits, made with 100% blue agave, naturally squeeze juices and fresh fruits. Let us take you through an ancestral journey with quality ingredients.
Mezcalitos The word mezcal comes from the Nahuatl (or Aztec) word “mexcalli” meaning an oven-cooked agave. Our mezcalito cocktails are crafted with one hundred percent organic mezcal. This important drink of rustic Oaxaca is the traditional toast of ceremonial occasions. Salud!
La sangre $13.00 Hibiscuss flower syrup/freshly squeezed lime orange juice/Casa Amigo Mezcal/served over rocks. Garnished with candied hibiscus flowers and dehydrated lime.
Fresco $14.00 Lime cucumber juice/Casa Amigo Mezcal/served over rocks. Garnished with dehydrated lime.
Pasion $15.00 Fresh passion fruit/ freshly squeezed lime orange juice/Casa Amigo Mezcal/served over rocks. Garnished with dehydrated lime.
Tamarindo $14.00 Freshly made tamarind syrup/freshly squeezed lime orange juice/Casa Amigo Mezcal/ served over rocks. Garnished with dehydrated lime.
La Llorona $14.00 Fresh muddled raspberry, black berries, blue berries/ freshly squeezed orange lime juice/Casa Amigo Mezcal served over rocks. Garnished with fresh berries.
Smoky Pineapple $15.00 Fresh pineapple juice/ freshly squeezed orange lime juice/Casa Amigo Mezcal/ served over rocks. Garnished with dehydrated pineapple, orange and jalapeño slices.
Cantarito $18 Freshly squeezed grapefruit/orange/lime juice/grapefruit soda/Casa amigo Mezcal/ served over rocks. Garnished with dehydrated grapefruit.
La Cazuela $28
SPECIAL MARGARITAS
La Flor $14 Hibiscus syrup/freshly squeezed orange lime juice/Casa Amigos Tequila Añejo served over rocks. Garnished with candied hibiscus flowers, served over rocks.
Tamarindo $14 Tamarind pulp syrup/freshly squeezed orange lime juice/ Casa Amigo Tequila Añejo served over rocks. Garnished with dehydrated lime.
Spicy Berries $15 Fresh muddled black berries, blueberries and raspberry/freshly squeezed orange lime juice/ Casa Amigo Tequila Añejo served over rocks. Garnished with fresh berries.
Sandia $25 Fresh watermelon juice, tequila añejo, fresh lime and orange juice, shacked in ice and poured inside a watermelon shell. Garnished with fresh watermelon scoops, blue berries, chamoy and tajin.
Specialty Sandia $15.99 Tequila añejo, fresh watermelon, lime and orange juice, shacked in ice and served over rocks. Garnished with dehydrated fruit, tropical flower, chile tajin and chamoy.
Traditional Margaritas Frozen or on the rocks Lime Small$15Medium$10Large$16Jumbo$29.99 Strawberry • Mango • Peach • Raspberry • Pina Colada Small$9Medium$12Large$18Jumbo$31.99
Non-alcohol $6 Regular $9 Medium $15 Large $21 Jumbo
With alcohol $7 Regular $10 Medium $17 Large $21 Jumbo
Tro-piña $25 Let us transport you to a sandy beach with this piña colada. Rum, coco lopez, pineapple juice, served in a real pineapple. Garnished with whip cream, maraschino cherry, toasted coconut flakes and a edible tropical flower.