Appetizers

APERITIVOS

TOSTONES $14.99

Plantains topped with carne asada, avocado, chipotle aioli, pickled red onions, and crumbled queso fresco.

JALAPEÑOS CON QUESO $14.99

Jalapeño stuffed with cheese and wrapped in bacon. Served with chipotle sauce.

BREADED CALAMARI $17.00

STEAK QUESADILLA $8.50

CEVICHE

Fish $15  Shrimp $17  Mix $20

Fresh shrimp with tomatoes, cucumbers, red onions, cilantro, lime juice, avocado, and Sinaloa-style black sauce.

CHEESE DIP $6.50

QUESO FUNDIDO $11.99

Mexican sausage and melted cheese.

TABLESIDE GUACAMOLE $11.00

Fresh guacamole.

GUACAMOLE CON CHICHARRON $16.00

POLLO GRATINADO $13.00

Grilled chicken, onions, and melted cheese served sizzling in a hot skillet.

Soups

Available Every Day

SHRIMP RAMEN $17.00

BIRRIA RAMEN $17.00

Only Available FRIDAY-SUNDAY

CALDO DE RES $19.99

CALDO DE MENUDO $19.99

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Nachos

CHEESE NACHOS $11.99

CHORIZO NACHO $14.99

BEEF NACHOS $13.99

CHICKEN NACHOS $13.99

NACHOS CHORIPOLLO $16.50

Grilled chicken, chorizo, crispy bacon, black beans, pickled jalapeños, melted cheese, and fresh pico de gallo.

NACHOS SUPREME $14.99

Chicken and beef with beans, topped with lettuce, sour cream, cheese and tomatoes.

NACHOS DE CHORIZO CON POLLO $15.99

NACHOS DE LA CASA $17.99

Served with grilled beef and chicken. Topped with lettuce, sour cream, cheese, guacamole and pico de gallo.

NACHOS FAJITA STYLE $16.99

Served with beef or chicken, onion, cheese, tomatoes and peppers.

SHRIMP NACHOS $17.99

Grilled shrimp sautéed with onions, cheese, red and green bell peppers and tomatoes.

Quesadillas

QUESADILLA RANCHERA $16.99

An 8-inch flour tortilla filled with grilled beef or chicken and served with rice, lettuce, sour cream, guacamole and tomatoes.

QUESADILLA CANCÚN $18.00

An 10-inch flour tortilla filled with grilled shrimp, onions, peppers and tomatoes. Served with rice, lettuce, guacamole and tomatoes.

VEGGIE QUESADILLA $16.99

A 10-inch flour tortilla filled with grilled mushrooms, squash, peppers, onions, tomatoes and beans. Served with lettuce, sour cream and tomatoes.

QUESADILLA FAJITA $16.99

A 10-inch flour tortilla filled with beef or chicken, bell peppers, tomatoes, and onions. Served with rice and beans.

BIRRIADILLA $17.00

10” flour tortilla filled with birria, shredded cheese, chopped onions, and cilantro. Served with a beef consomé.

QUESADILLA EL BARCO $19.00

10” flour tortilla, filled with crab, shrimp, cucaracha sauce, cheese, guacamole, pickled onions. Served with white rice and side salad.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Burritos

BURRITO GRANDE $18.50

A 12-inch flour tortilla stuffed with rice, beans and grilled chicken or steak. Topped with nacho cheese dip, sour cream, guacamole, tomatoes and lettuce. Choice of black, refried or charro beans.

SHRIMP BURRITO GRANDE $19.00

A 12-inch flour tortilla stuffed with rice, beans and grilled shrimp. Topped with lettuce, sour cream, guacamole and tomatoes. Choice of black, refried or charro beans.

FAJITA BURRITOS $17.50

Two flour tortillas stuffed with grilled chicken or steak and covered with nacho cheese. Served with rice, lettuce, guacamole, sour cream and tomatoes.

BURRITO CHIPOTLE $16.99

A 12-inch flour tortilla filled with grilled chicken, onions, rice, and beans, covered in a creamy chipotle sauce. Topped with sour cream and corn.

BURRITO DELUXE $16.99

One chicken burrito and one beef tip burrito, topped with melted cheese, lettuce, sour cream, shredded cheese, and tomatoes. Served with your choice of black, refried, or charro beans.

BURRITO TEXANO $19.50

A 12-inch flour tortilla stuffed with grilled chicken, beef, shrimp, onions, peppers and tomatoes. Topped with cheese dip, lettuce, guacamole, sour cream and pico de gallo. Choice of black, refried or charro beans.

BURRITO EL PUERTO $18.99

Burrito stuffed with grilled chicken or steak, Mexican sausage, rice and beans. Topped with cheese dip and pico de gallo. Choice of black, refried or charro beans.

EL VOLCANITO* $18.50

A flour tortilla with grilled steak or chicken, smothered in white melted cheese sauce. Served with rice and beans.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

From the grill

New EL PASO GRILL SPECIAL* $19.99

Grilled chicken breast, tender sliced beef and grilled shrimp with grilled onions and mushrooms. Topped with cheese dip and served with rice, choice of black, refried or charro beans, and tortillas.

New CARNE ASADA* $21.00

Tender slices of grilled steak served with cambray onions, serrano peppers, rice, beans and romaine leaf with fresh guacamole, pico de gallo and tortillas.

New CARNITAS $18.00

Tender chunks of pork served with rice, beans, guacamole salad and flour tortillas.

New ARROZ TEXANO* $19.99

Grilled chicken, beef, and shrimp strips served on a bed of rice with cheese dip, bell peppers, tomatoes, onions, salad, and tortillas.

New MOLCAJETE FOR TWO* $32.99

An authentic Mexican feast. A mixed grill of carne asada, cactus, chicken, shrimp, chorizo sausage, onions and peppers. Served in a heated molcajete with queso fresco, frijoles de olla, salsa, avocado, rice, salad, lime and tortillas.

New EL COMAL* $22.99

A combination of grilled chicken breast and steak, topped with grilled shrimp and Mexican sausage. Served with a side salad of nopal cactus and queso fresco chunks, rice, beans, cambray onions, serrano peppers and tortillas.

New PARRILLADA TEXANA* $31.99

Grilled T-bone, shrimp, chicken, and grilled cambray onions. Served with bell peppers, jalapeño, regular onions, rice, beans, pico de gallo, and tortillas.

New CHICKEN PARRILLADA* $22.50

Grilled chicken served with grilled onions, bell peppers, tomato, rice, beans, and tortillas.

New STEAK EL VIEJITO* $23.99

Grilled ribeye served with white rice, corn on the cob, onions, mixed bell peppers, and jalapeño.

New PARRILLADA CHINGON* $37.00

Grilled octopus, chorizo, shrimp, jalapeños with cheese, serrano peppers, bell peppers, cambray onions, rice, beans, and tortillas topped with queso fresco.

New TRIO PARRILLADA* $42.99

Grilled ribeye, lobster tail, and chicken, served with serrano peppers, mixed bell peppers, white rice, bourbon-glazed potato, and tortillas.

New PARRILLADA TIERRA & MAR* $58.00

Lobster tail stuffed with octopus, shrimp, and imitation crab meat, accompanied by grilled steak and crab legs. Served with steamed vegetables, rice, and garlic bread.

New PARRILLADA LOS CABOS* $47.00

Grilled chicken, arrachera steak, grilled octopus, jalapeño with cheese, shrimp skewer, serrano peppers, mixed bell peppers, onions, queso fresco, rice, beans, pico de gallo, and tortillas.

New MOLCAJETE CHINGON* $39.99

A sizzling molcajete filled with bacon-wrapped shrimp, grilled octopus, chorizo, grilled steak, chicken, cambray onions, jalapeños, fried cheese, nopales, and our special house salsa. Served with rice, frijoles de la olla, and tortillas.

New MOLCAJETE FABULOSO* $38.00

Served sizzling with crab legs, mussels, shelled shrimp, octopus, scallops, and crab, cooked in a spicy red sauce and garnished with fresh cucumber and pickled red onions.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Seafood

MARISCOS

New TOSTADA DE AGUACHILE* $12.99

Shrimp in green or red salsa, cooked and marinated in lime juice, topped with red onion, cucumber, tomato and avocado.

New TOSTADA DE TUNA* $15.99

Fresh tuna and octopus with mango, lime juice, red onion, tomato, cucumber, and avocado.

CEVICHE ESPECIAL* $28.00

Raw shrimp, callo de hacha and cooked octopus, cured in lime juice and tossed in our signature culichi sauce. Garnished with red onions, cucumber, tomatoes, cilantro, and sliced avocado.

AGUACHILE VALLARTA* $37.00

Green and black aguachile with callo de hacha, fresh scallops, tomato, and cucumber.

AGUACHILES $24.99

Verdes • Rojos • Negros

Raw shrimp cured in lime juice, tossed in our signature culichi sauce. Garnished with tomatoes, cucumbers and red onions.

AGUACHILE DIVORCIADO* $50.00

A plate of green and red raw shrimp aguachile, separated down the center with a bed of raw callo de hacha marinated in lime juice and dusted with chiltepín.

OYSTERS*

Half dozen $12 Dozen $20

*Raw oysters. Half shell oysters.

SPECIAL OYSTERS*

Half dozen $18 Dozen 30.00

*Raw oysters
Half shell oysters topped with raw shrimp and cooked octopus cured with lime. Garnished with tomatoes, red onions, cucumbers and a Culichi sauce.

New CHAROLA FRÍA LOS CHAPITOS* $55.00

Raw callo de hacha and cooked shrimp aguachile tossed in our signature culichi sauce. Garnished with avocado slices, cucumber and red onions.

New CHAROLA FRÍA ESPECIAL $60.00

Cooked octopus, raw shrimp and sliced callo de hacha cured in green aguachile, garnished with red onions and cucumber slices.

CHAROLA MIXTA* $100.00

Crab legs, mussels, prawn shrimp and shelled shrimp, octopus, tuna, and raw callo de hacha, served in a citrus blend with orange, mango, pineapple, cucumber, and avocado.

CHAROLA VALLARTA* $65.00

Raw shrimp, callo de hacha and cooked octopus ceviche cured in lime juice and tossed in our signature culichi sauce.

COCTEL DE CAMARÓN Y PULPO* $24.99

Shrimp and octopus cocktail served in a special cocktail sauce with avocado slices, chopped onions and cilantro.

MENDIGO ESPECIAL* $18.00

Broth with mixed diced seafood.

CAMARONES AL GUSTO* $21.00

Grilled shrimp cooked your style, served with rice, side salad, French fries and garlic bread.

Sauces: Ajillo • Sinaloa • Ranchero • Diabla

LANGOSTA RELLENA

Whole lobster with shrimp, octopus, chopped clam, crab and oysters cooked in a creamy mushroom sauce or our Sinaloa signature sauce.

Market Price

LANGOSTINOS

Med $52 Lg $92

Prawn shrimp cooked in our signature Sinaloa-style sauce.

PULPO ZARANDEADO

Half $40 Whole $62

Grilled octopus marinated in a spicy and sweet sauce. Served with rice, salad and French fries.

PESCADO ZARANDEADO

Fish grilled in a tangy and spicy red sauce. (35–45 minutes to prepare)

Market Price

New LOS 3 GALLOS $49.99

Grilled octopus served with jalapeño cheese, sautéed bell peppers and onions, white rice, roasted potato, bourbon glaze and charro beans.

CRAB LEGS

Styles: A la Diabla • Ajo Butter • Sinaloa • Cucaracha • Al Ajillo

Crab legs sautéed in garlic butter, served with onions, tomatoes and cucumbers.

Market Price

COCO RELLENO $30.00

Cooked in your choice of Sinaloa or cream sauce. Topped with melted cheese. Served with rice, French fries and salad.

MOJARRA CUCARACHA $23.99

A whole tilapia fish topped with shrimp in our red homemade sauce. Served with white rice, salad and French fries.

MOJARRA ESTILO SINALOA $24.99

Whole tilapia fish, deep fried and covered in our famous Sinaloa-style sauce. Served with Sinaloa-style shrimp, white rice, French fries, salad and garlic bread.

MOJARRA FRITA $22.00

A whole tilapia served with rice, lettuce, tomato, cucumber, orange, French fries and garlic bread.

RED SNAPPER $32.00

Styles: Al Ajillo • A la Diabla • Cucaracha • Estilo Sinaloa

Served with French fries, white rice, salad and bread.

CAMARONES EL PASO $19.99

Shrimp cooked with tomatoes, cilantro and avocado, topped with cheese dip. Served with white rice, pico de gallo and four tortillas.

SHRIMP BOURBON $22.99

Marinated grilled shrimp with mushrooms, onions, peppers and potatoes. Served with rice, beans and guacamole salad.

7 MARES

Allow 15–20 minutes for preparation. A broth loaded with tilapia, shrimp, crab legs, octopus, scallops and mussels.

VALLARTA SPECIAL $21.99

A grilled tilapia fillet served with grilled shrimp, red and yellow peppers, rice, homemade Vallarta sauce and bread.

GRILLED SALMON $21.99

Served with white rice, California-style grilled vegetables, mango sauce, pico de gallo and garlic bread.

SHRIMP CHIMICHANGA $18.99

A 10-inch soft or fried flour tortilla filled with grilled shrimp and covered with cheese dip. Cooked with onions, peppers and tomatoes, topped with lettuce, pico de gallo, guacamole and sour cream.

CAMARONES HUICHOL / CUCARACHA / CORAS $28.00

Shelled shrimp cooked in your choice of Huichol-style sauces.

$6.00 extra for shell-less shrimp

CAMARONES ZARANDEADOS $37.00

Butterflied shrimp marinated in a spicy and sweet sauce, grilled and served with white rice and French fries.

Tacos

Order of three tacos. Served with rice, choice of black or refried or charro beans, onions, cilantro and hot sauce.

TACOS DE LENGUA (3) $19.99

TACOS A LA DIABLA $18.99

Three corn tortillas with grilled beef marinated with diabla sauce.

TACOS DE CARNE ASADA $18.99

Three corn tortillas with roast beef tips.

TACOS AL PASTOR $16.99

Three tacos with tender marinated pork with pineapple and red onion. Served on your choice of corn or flour tortillas.

TACOS DE POLLO ASADO $16.99

Three corn tortillas with grilled chopped chicken.

TACOS DE RIB-EYE $19.99

Three flour tortilla tacos with rib-eye steak, grilled onions and guacamole.

TACOS DE SALMON $19.99

Three salmon tacos with guacatillo sauce and aïoli, garnished with pineapple and pico de gallo.

QUESA-BIRRIA $15.99

Three corn tortillas moist in beef consomé, filled with beef birria, onions and cilantro. Finished with a grilled cheesy crust and served with beef consomé for dipping.

Fajitas

FAJITA TEXANAS FOR TWO* $29.99

Chicken, beef and shrimp with bell peppers and onions. Served with two guacamole salad, tomato, rice, beans and four tortillas.

FAJITA JALISCO* $19.99

Grilled beef, chicken and Mexican sausage sautéed with onions, peppers, tomatoes. Served with rice, beans, guacamole salad and two tortillas.

FAJITA TEXANAS* $20.99

Chicken, beef and shrimp with bell peppers, tomatoes and onions. Served with guacamole salad, rice, beans and two tortillas.

FAJITA TIERRA FIRME* $20.99

Grilled chicken, steak, shrimp, mushrooms, onions, and cheese dip. Served with a side of white rice.

FAJITA DE CAMARÓN $21.99

Shrimp with bell peppers, onions, tomatoes, rice, beans and guacamole salad. Served with tortillas.

FAJITAS* $19.99

Chicken, Beef or Mixed

Tender slices of beef or chicken with bell peppers, onions, guacamole salad, tomatoes, rice and beans. Served with two tortillas.

FAJITA DEL MAR $18.99

Shrimp, scallops and fish with peppers, onions and tomatoes. Served with rice, beans, guacamole salad and tortillas.

FAJITA FOR TWO* $28.99

Grilled beef or chicken sautéed with onions, peppers and tomatoes, served with two orders of rice, beans, guacamole salad and flour tortillas.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Steaks

CARNES

SPECIAL STEAK* $25.00

Grilled T-Bone steak topped with five grilled shrimp. Served with rice, mushed potato and tortillas.

STEAK AND SHRIMP* $20.99

Rib-Eye steak and grilled shrimp served with grilled onions and mushrooms, rice, guacamole salad and tortillas.

STEAK BOURBON* $21.99

Marinated grilled steak with mushrooms, onions, peppers and rosemary potatoe. Served with guacamole salad, rice and beans.

New CHORI STEAK* $25.00

10oz T-bone steak, Mexican sausage, cheese dip, rice, beans and tortillas.

STEAK EL PADRE* $20.99

RIB EYE PLATE* $23.99

Grilled rib eye steak served with corn on the cob, white rice, sautéed onions, bell pepper mix, and grilled jalapeño.

ARRACHERA* $26.99

Grilled steak, accompanied with sautéed peppers, onions, cactus and frijoles de olla with queso fresco.

EL NOPAL $21.99

Rib eye steak topped with green onions, jalapeños toreados and cactus. Served with avocado, rice, refried beans and tortillas.

Chicken

POLLO

POLLO SUPREME $18.99

Grilled chicken breast topped with grilled mushrooms and cheese dip. Served with rice, guacamole salad and tortillas.

TOPO POLLO $18.99

Sliced chicken breast topped with mushrooms, onions, white melted cheese and mole sauce. Served with rice, beans and two tortillas.

POLLO ESPECIAL $18.99

Chicken breast marinated in a special sauce. Served with rice, tortillas and stewed vegetables.

CHORI POLLO $18.99

Grilled and marinated chicken breast with Mexican sausage and nacho cheese. Served with rice, beans and tortillas.

POLLO RELLENO $17.99

A chicken breast filled with black beans, grilled zucchini, mushrooms, corn, and bacon. Topped with cheese dip and served with a side of white rice.

ACP $17.00

Bed of rice grilled chicken topped with cheese dip.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Specials

ESPECIALES

ENCHILADAS SUPREME $16.99

Four enchiladas-one chicken, one beef, one bean, and one cheese, topped with our signature enchilada sauce, cheese, lettuce, tomatoes, and sour cream.

TACO SALAD $13.00

A crisp flour tortilla filled with ground beef or chicken, beans, lettuce, tomatoes, shredded cheese and sour cream.

ENCHILADAS RANCHERAS $16.99

Two chicken enchiladas topped with ranchero sauce, lettuce, sour cream, guacamole and tomatoes. Served with rice and beans.

FRIED OR SOFT CHIMICHANGA $16.50

Two flour tortillas deep-fried, rolled and filled with beef tips or chicken. Served with rice, beans, and topped with lettuce, sliced tomatoes, guacamole, and sour cream.

TIERRA Y MAR $21.99

Grilled shrimp, scallops, and chicken with red and green peppers, onions, tomatoes, zucchini, and mushrooms. Served on a bed of rice topped with cheese dip.

PASTA ALFREDO

Chicken $18 Shrimp $20 Salmon $22

EL CHURRASCO $22.99

Arrachera steak slices and chiles rellenos with four shrimp wrapped with bacon and topped with rice, green onions, jalapeños toreados and served with tortillas.

ENCHILADAS VERDES $15.99

Three chicken enchiladas topped with special green creamy sauce, cottage cheese and sour cream. Served with rice.

CHIPOTLE CHICKEN PASTA $17.75

Grilled chicken and pasta, topped with a creamy chipotle sauce, broccoli, crumbled queso fresco, and finely chopped cilantro. Served with a side of warm garlic bread.

CARNE EN SU JUGO $18.99

Beef strips in brown beans with green tomatillo sauce, topped with bacon, cambray onions, and jalapeño pepper. Served with corn or flour tortillas.

PASTA CHIPOTLE $21.00

Linguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy chipotle sauce. Served with garlic bread.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Salads

ENSALADAS

New SHRIMP FAJITA SALAD $19.99

New CHICKEN FAJITA SALAD $18.99

New CHICKEN CAESAR SALAD $17.50

New SALMON CAESAR SALAD $18.99

A traditional Caesar salad topped with grilled salmon fillet.

ENSALADA DE NOPAL $7.99

Chopped nopal cactus, white onion, tomatoes, cilantro, avocado, in a lime vinaigrette topped with queso fresco and a touch of chile de arbol.

Sushi

CALIFORNIA ROLL $19.00

Imitation crab, cucumber and avocado.

EL CHALINO ROLL $19.00

Crispy roll filled with shrimp tempura, jalapeño, avocado, cream cheese.

CULIACANCITO ROLL $20.00

Cooked shrimp, imitation crab, cream cheese, avocado, cucumber. Topped with dynamite crabmeat salad, eel sauce and spicy mayo.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Vegetarian

ENSALADAS

3 Items $15

With your choice of mushrooms, spinach or cheese and beans.

Enchiladas · Burritos · Quesadillas

4 Items $16.25

Burrito · Enchilada · Taco · Chile relleno · Chalupa · Quesadilla · Rice · Refried beans · Black beans · House salad

VEGETARIAN FAJITAS $18.99

Mushrooms, squash, yellow and green peppers, onions, tomatoes and lettuce with beans, guacamole salad.

SINCRONIZADA OLD FAVORITE$18

Grilled tortilla sandwich stuffed with mushrooms, spinach, cheese, onions, tomatoes, chopped avocados and sliced jalapeño peppers. Served with rice.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Lunch

SERVED BETWEEN 11:00 A.M. AND 2:30 MONDAY THROUGH FRIDAY

Saturday and Sunday lunch please add 1.0 to the regular lunch

1. CHOICE OF THREE THINGS $13.50

Choose any three of the following: Burrito, Taco, Enchilada, Quesadilla (chicken or ground beef), Tamal, Chile Relleno, or Tostada. Served with your choice of refried beans, black beans, or charro beans, and white rice.

2. BURRITO GRANDE $13.50

An 10-inch flour tortilla stuffed with rice, beans, grilled steak or chicken. Topped with cheese dip, sour cream, guacamole, tomatoes and lettuce.

3. FAJITA BURRITO $13.50

One burrito with grilled beef or chicken, covered with cheese dip. Served with rice and salad.

4. TACO SALAD $12.50

Choice of beef or chicken, served with beans, lettuce, sour cream, cheese and tomatoes.

5. ARROZ TEXANO $14.50

Grilled chicken, beef, and shrimp strips served on a bed of rice with cheese dip, bell peppers, tomatoes, onions and tortillas.

6. CHICKEN OR BEEF FAJITAS $13.50

Served with rice, beans, guacamole salad, mixed vegetables, and tortillas.

7. LUNCH CARNITAS $13.50

Served with rice, beans, tortillas, jalapeño, guacamole salad and tortillas. Lunch portion carnitas.

8. LUNCH CHORI-POLLO $13.99

A lunch-portion grilled chicken breast with chorizo (Mexican sausage), cheese dip, rice, beans and tortillas.

9. LUNCH BURRITO LOCO $12.75

An 8-inch flour tortilla filled with grilled shrimp, onions, peppers and tomatoes. All covered in cheese dip and served with rice.

10. QUESADILLA DELUXE $12.75

Flour tortilla filled with cheese and chicken; then topped with lettuce, tomatoes, sour cream, rice and beans.

11. TACO SALAD FAJITA STYLE $13.50

Served with chicken or beef, refried beans, tomatoes, cheese, onions, bell pepper and sour cream.

12. TOPO POLLO $13.50

Sliced chicken breast, topped with mushrooms, onions with melted cheese and mole sauce. Served with rice and beans.

13. QUESADILLA FAJITA $13.50

Chicken or beef, onions, peppers and tomatoes, rice and beans.

14. ARROZ CON POLLO $13.50

Grilled chicken with onions and mushrooms, cheese dip on top. Served with rice and guacamole salad.

15. VOLCANITO $13.50

A flour tortilla with grilled steak or chicken, smothered in white melted cheese sauce. Served with rice and beans.

16. BURRITO DEL PUERTO $13.75

Choice of chicken or steak with chorizo, rice, beans, cheese dip and pico de gallo.

17. BURRITO CHIPOTLE $13.50

Flour tortilla filled with grilled chicken and onions covered with a creamy chipotle sauce. Drizzled with sour cream and corn.

18. CHILAQUILES* $14.00

Crispy tortilla chips with sauce, melted cheese, grilled arrachera, onion, a hint of serrano pepper, and served with beans.

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Kids Menu $9.50

NIÑOS

All kids’ meals include a fountain drink

1. ONE BURRITO AND ONE TACO

2. ONE BEEF TACO, RICE AND BEANS

3. ONE ENCHILADA, RICE AND BEANS

4. ONE BURRITO, RICE AND BEANS

5. HAMBURGER AND FRIES

6. CHICKEN NUGGETS AND FRIES

7. MACARONI AND CHEESE

8. HOT DOG AND FRIES

9. ONE CHEESE QUESADILLA, RICE AND FRIES. 10. PIZZA AND FRIES

11. GRILLED SIRLOIN SLICES WITH FRENCH FRIES $12

Desserts

SOPAPILLA $7.50

FLAN $7.50

MEXICAN FRIED ICE CREAM $7.50

TRES LECHES $7.50

CHURROS $7.50

CHURROS LAVA CAKE $7.50

XANGO CHEESECAKE $7.50

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Beverages

AGUAS FRESCAS

No refill
JAMAICA · HORCHATA · PINEAPPLE · TAMARIND

JUICE

ORANGE · APPLE · GRAPE CRANBERRY · PINEAPPLE

MILK No refill

JARRITOS All flavors

CANTARITO

CAZUELA

SANGRIA

MEXICAN COKE

*WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*AVISO IMPORTANTE: El consumo de carnes, aves, mariscos, huevos crudos o poco cocidos puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos.

Margaritas Flight

Enjoy our Frozen house margarita with four sampler-size

Margarita in flavors of your choice:

Lime
Strawberry
Raspberry
Passion Fruit
Mango

Peach
Piña Colada
Frozen Sangria
Tamarind
Jamaica

Margaritas Classic

All margaritas are made with fresh juices and ingredients

CLASSIC LIME MARGARITA

Small • Medium

Enjoy our house margarita frozen or on the rocks, with salt or sugar on the rim. Mixed with gold tequila and our signature homemade margarita mix.

Add Flavor: Strawberry · Raspberry · Mango · Passion fruit · Piña Colada · Peach

SPICY PIÑA MARGARITA

Silver tequila, Gran Gala, freshly-made lime and pineapple juice, jalapeño, and agave nectar.

SPICY CUCUMBER MARGARITA

Silver tequila, Gran Gala, fresh lime juice, cucumber, jalapeño and agave nectar.

VENECIA MARGARITA

1800 Coconut Tequila, Gran Gala, pineapple juice, orange juice, lime juice, and agave nectar.

SKINNY MARGARITA

Silver tequila, Grand Marnier, agave nectar, fresh lime and orange juice.

BERRY MARGARITA

Fresh berries, freshly squeezed orange and lime juice, silver tequila, and Gran Gala. Served on the rocks and garnished with fresh fruit.

CHIPOTLE MANGO MARGARITA

Silver tequila, chipotle mango margarita, drizzled with chamoy syrup, glass rimmed with Tajín chili salt and spicy mango lollipop.

701 MARGARITA

Gran Gala, fresh lime and orange juice, margarita mix, garnished with lime, orange, and grapefruit slices, with chamoy and Tajín.

SPICY MANGO MARGARITA

Silver tequila, chipotle mango mix, fresh lime juice, and agave nectar.

LA SIRENA MARGARITA

Silver tequila, fresh pineapple, lime juice, Blue Curaçao, and agave nectar.

DRAGON FRUIT MARGARITA

Silver tequila, fresh lime juice, peach schnapps, agave nectar, and a splash of Red Bull.

MARGARITA TEXANA

Gran Gala, silver tequila, orange juice, fresh lime juice, pineapple juice, and agave nectar.

SANGRITA MARGARITA

Homemade sangrita mixed with our house margarita and fresh fruit.

BERRY PASSION MARGARITA

Silver tequila, Chambord liqueur, mixed wild berries puree, fresh lime juice, grenadine, and agave nectar.

SPICY BERRY MARGARITA

Mix of fresh berries, silver tequila, and Casa jalapeño, lime juice, and orange juice.

WATERMELON MARGARITA

Silver tequila, watermelon liqueur, fresh watermelon syrup, and margarita mix.

TAMARIND MARGARITA

Silver tequila, Gran Gala, tamarind puree, fresh lime juice, and orange juice.

TRASH CAN MARGARITA

Vodka, rum, triple sec, gin, tequila, our special mix, and blue curaçao.

HENNE BERRY MARGARITA

Tequila, Hennessy red fruit liqueur, fresh lime juice, strawberry syrup, margarita mix, garnished with dragon fruits, mint, and dehydrated orange.

EXOTIC MARGARITA

Silver tequila, kiwi, dragon fruit, Gran Gala, fresh lime juice, orange juice, and agave nectar.

VAMPIRO MARGARITA

Silver tequila Viuda Sánchez, fresh lime juice, orange juice, agave nectar, and a splash of grapefruit soda.

LA PIÑA MARGARITA

Tequila, pineapple liqueur, fresh lime juice, pineapple syrup, margarita mix, garnished with a slice of pineapple and dehydrated orange.

MANGO BERRY MARGARITA

Mango liqueur, fresh lime juice, tequila, mango and strawberry syrup, margarita mix, garnished with mango berries, a strawberry, chamoy, and Tajín.

Boldly Authentic Mezcalitos

All our mezcalitos are made with agave nectar, fresh lime and orange juice

Flavored Mezcalitos:

Tamarindo
Dragon Fruit
Passionfruit
Jamaica
Spicy Cucumber
Smoky Pineapple

CANTARITO

Silver tequila, fresh orange juice, lime juice, pineapple juice, and grapefruit soda.

CAZUELA

Silver tequila, fresh lime, grapefruit and orange juice, grapefruit purée, and agave nectar. Served in a clay cazuela.

Mojito Classic

Enjoy our Frozen house margarita with four sampler-size

MOJITO DE COCO

Bacardi rum, coconut mix, lime juice, a splash of soda water, and agave nectar.

BERRY MOJITO

Bacardi rum, mint, fresh berries mix, lime juice, a splash of soda water, and agave nectar.

PIÑA MOJITO

Bacardi rum, mint, pineapple juice, lime juice, a splash of soda water, and agave nectar.

MOJITO JAMAICA

Bacardi rum, mint, fresh hibiscus juice, lime juice, a splash of soda water, and agave nectar.

MOJITO TAMARINDO

Bacardi rum, mint, tamarind juice, lime juice, a splash of soda water, and agave nectar.

MOJITO TRADICIONAL

Bacardi rum, mint, fresh lime juice, a splash of soda water, and agave nectar.

Old Classics

CARIBEÑA

1800 Coconut Tequila, Peach Schnapps, Blue Curaçao, Hpnotiq, Gran Centenario, orange juice, lime juice, and agave nectar.

PIÑA COLADA

Malibu rum with homemade piña colada mix.

HOMEMADE SANGRIA

Frozen or on the rocks.

EL CHARRO NEGRO

Kahlua, lime, frangelico and whiskey.

LA PALOMA

Silver tequila, lime, a splash of fresh grapefruit and agave nectar.

ORANGE CRUSH

Vodka and orange juice.

BAHAMA MAMA LONG ISLAND

DAIQUIRI

Choose your flavor: strawberry, raspberry, mango, passionfruit, peach.

Draft beer

MICHELOB ULTRA
DOS EQUIS LAGER
DOS EQUIS AMBER
MODELO ESPECIAL
NEGRA MODELO
PACIFICO

CORONA LIGHT
COORS LIGHT
CIDER
BLUE MOON
VIENA LAGER
IPA

Bottle beer

Domestic

MICHELOB ULTRA
COORS LIGHT
BUD LIGHT

Imported

CORONA
CORONA LIGHT
PACIFICO
VICTORIA
MODELO ESPECIAL
NEGRA MODELO
DOS EQUIS AMBER
DOS EQUIS LAGER

Caguamas

CORONA FAMILIAR

MODELO ESPECIAL

VICTORIA

PACIFICO

MICHELADAS EL BARCO

MICHELADA LOCA

Small peeled shrimp.

CUBETAZO DE CERVEZAS

CAGUAMA CHIDA

Large beer served with peanuts, cucumber, and a Tajín rim.

MICHELADA MAMALONA

MICHELADA CAGUAMA

SIX LOCO

Shrimp and octopus ceviche.

RED WINE

Merlot
Moscato
Chardonnay
Pinot Grigio
Pinot Noir

WHITE WINE

Homemade Sangria
Glass
Cabernet
Riesling

TITO’S

ABSOLUT

HERRADURA

CLASE AZUL REPOSADO

TESORO SILVER

7 LEGUAS

PATRÓN

DON JULIO

DON JULIO 70

DON JULIO 1942

CASAMIGOS

HORNITOS

DON FULANO

BUCHANAS 18

HENNESSEY

JACK DANIELS

JIM BEAM

CROWN ROYAL